Wheat chocolate cake

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Wheat chocolate cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Wheat chocolate cake is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Wheat chocolate cake is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Wheat chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wheat chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wheat chocolate cake is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wheat chocolate cake estimated approx 50 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Wheat chocolate cake using 9 ingredients and 7 steps. Here is how you cook it.

It's healthy and yummy.
#GA4
#week14
#wheat

Ingredients and spices that need to be Take to make Wheat chocolate cake:

1. 1 cup wheat flour
2. 3/4 tsp powdered sugar
3. 2 tbsp cocoa powder
4. 1/2 cup melted dark chocolate (optional)
5. 1/2 cup milk
6. 1/2 tsp baking powder
7. 1/4 tsp baking soda
8. As per taste Chopped chochlate for decorating
9. As required Oil for grease

Steps to make to make Wheat chocolate cake

1. Take a bowl add melted chocolate (it's optional) wheat flour, cocoa powder, baking soda, baking powder, sugar & mix it well.
2. Now add milk & make a smooth batter.
3. Preheat your pan or kadhai for 10 minutes on medium flame.
4. Take a cake mould grease it with oil and put butter paper in it and grease again with oil. Now transfer your batter into the mould.
5. Now, bake it for 30 to 35 minutes for the low flame.
6. Take it out after 35 minutes if it's done. Keep it for cooling.
7. Now spread chocolate sauce/syrup /cream and decorate with some chopped chocolate.

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So that's going to wrap it up for this special food Steps to Prepare Super Quick Homemade Wheat chocolate cake. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!